Japanese • Scarborough
Opened by ex-Nobu chef Pepe Tsukayama. Seriously fresh sashimi with a Peruvian twist. Open Wednesday to Saturday evenings.
This restaurant allows you to bring your own beer and wine.
$9 per bottle
$9 corkage, all seatings
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Scarborough Beach Road, Scarborough WA 6019
Wed-Sat evenings
$$$ - Upscale
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